Home Made authentic taste of Onion Vadagam—a beloved traditional condiment from the Jaffna region of Sri Lanka. This sun-dried vadagam is crafted with a blend of onions and spices, bringing a unique, aromatic flavor to your dishes.

Key Features:

• Authentic Jaffna Flavor: Made in Jaffna using traditional methods to ensure a genuine taste and aroma.
• Sun-Dried Perfection: Each vadagam is carefully sun-dried to enhance its flavor and preserve its natural goodness.
• Versatile Condiment: Ideal for adding a savory, slightly pungent taste to curries, stews, and rice dishes.

Benefits:

• Enhances Taste: Adds a distinctive, rich flavor to your meals, making them more flavorful and aromatic.
• Natural Ingredients: Made from high-quality onions and spices, free from artificial additives.
• Traditional Craftsmanship: Reflects the rich culinary heritage of Jaffna.

Uses:

• Cooking: Stir into curries, soups, or stews for a burst of flavor.
• Seasoning: Sprinkle over rice or vegetables to enhance taste.
• Garnish: Use as a garnish to add texture and depth to various dishes.

Onion Vadagam is a must-have for those who appreciate traditional, high-quality condiments that bring authentic Jaffna flavors to the table. Elevate your cooking with this unique spice blend and enjoy the essence of traditional Sri Lankan cuisine.

Package Included:

• 1 x 50g Onion Vadagam